The Basic Principles Of Steamed buns with roast pork filling
To shape the buns, you will have to put together the dough as if it ended up a significant dumpling. That is, roll out the parts of dough into a significant spherical, with the sides a little thinner compared to centre in the dough.Baking Powder: Added following the dough has risen, baking powder offers an extra carry, making certain the buns rise